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vendakka thakkali curry with coconut milk

I’m looking to try the okra recipe soon and wanted to ask if i can replace coconut milk with yoghurt instead? Can I use water instead? - Garnish with cardamom powder and crushed pepper. This is a dish similar to my mom’s. So I’m not sure what more we can do from our end. hii maria…i tried vendaka curry today for my lunch….mmmm yummy.it was awesomee..my hubby enjoyed it a lott.thanks maria.. luv merin, Thanks Merin, I’m doing good :) I havent tried meat ball curry yet…. You can prepare that if you have idli or dosa batter at home. Love your recipes. Loved the recipe too…will try it soon. It’s an easy to prepare and a yummy side dish which goes well with rice. Serve with plain rice. I saute okra, shallots, n green chillies.. then add salt, turmeric powder, ginger, n garlic. Since Jose doesn't like Okra, I never cook it. Please go through it. this looks so creamy and perfect side for rice. Check the salt..Finally add lemon juice and mix well.Adjust the lemon juice according to ur taste. Truth be told, I'm not a big fan of Okra myself. Finally,add the thick coconut milk on low flame and give a quick stir,switch off flame. Heat 2tbsp of oil in a pan and add the okra.Fry the okra until slightly wilted and its no more sticky.Drain in  a plate. It only imparts a nice flavor for coconut milk based curries. Aug 15, 2015 - Vendakka thakali curry or vendakka palu curry is Vendakka/okra and thakali/tomato cooked in coconut sauce. Vendakka Curry – Okra In Spicy Coconut Milk Gravy. Stir well and stop flame. Add lemon juice and thick coconut milk. Heat 3 tbsp of coconut oil in a kadai, put in the mustard seeds and allow it to crack. Broccoli Paratha | Stuffed Broccoli Indian Bread |... Cabbage Pakora (Crispy Fritters) | Patta Gobhi Pakoda, Quinoa Veg Pulao | Protein Packed Veg Pulao. But if irritating somebody can bring you happiness and above all cheer you up, I think the statement”the end justifies the means” is apt here, you get what I mean, right ;) But the thing is I've often heard my friends saying that they miss cooking/eating some particular dish/ingredient because their spouse or kids dont like it. Looking forward for more and more yummy dishes. Since I wasnt very happy with “my attitude” for the day, I wanted to do something to cheer up myself and checking out my cookery books seemed like a good idea. Pavakka Achar(Instant Pickle) | Bitter Gourd(Karel... Panji Pullu(Ragi) Peechappam | Steamed Finger Mill... Pottukadalai Chutney | Split Dalia Chutney | Chutn... Eggless Basbousa | Middle Eastern Sweet Cake. Simple theme. However I’ll feel the taste will be very different from this curry :). Add the stir fired Okra/ Vendakka to the gravy. In the remaining oil,add the sliced onions with ginger and green chillies.Saute until translucent.Add curry leaves and okra.Add in turmeric powder and chilli powder(if using).Saute on low flame till raw smell disappears. Thank u soo much for ur chicken biryani recipe.. Another variation to this curry is the Maangaa Mappas, a favourite of mine. An assortment of pungent ingredients like ginger, garlic, curry leaves, etc., perk up the coconut milk, turning it from a mellow ingredient into a mouth-watering gravy for the ladies finger. I think it's mainly because the best reward for cooking is seeing a smile on somebody's face when they eat the food cooked by you. I saute okra, shallots, n green chillies.. then add salt, turmeric powder, ginger, n garlic. Glad you liked it :), You are welcome dear! Maria, dunno if my previous comment went thru or no.. hence typing again… ente Mariachi, the last few posts had me ROFL… this one made me laugh on “vendakka aksharam” vendakka paalu curry is my fav.. Okra – ¼ kg Onions – 1, big Oil – 3 small spoons Green chillies – 4 2. Wait for 2 minutes and turn off the fire. Hi Maria, The only tedious step involved in this recipe is extracting the coconut milk. How u duing? Powered by. soak a handful of cashews in 2-3 tbsp hot water for 10-15 mins and grind to a smooth paste. happy and smiling faces of your loved ones :), OMG, I wrote this much and not a word about the okra curry, hhmmm… If you like Okra, you will enjoy this. Chilli powder – 1 small… But if you use canned coconut milk like I do then this sure is a recipe to list among your quick fix curries. Another reason is… since cooking can be time consuming, you think of the hassle of cooking up different dishes and end up cooking the dish that's preferred by your family. Thanks for your reply. You are welcome :) Good to know that you like the recipes here, thanks! Vendakka or ladies finger is rich and nutritious with vital nutrients required for body. Beautiful, I sometimes make this paal curry with spicy meat dishes looks yumm Julie. You could use any vegetable of your choice to prepare this dish. Sharing Is Caring! Thanks n keep it up. Mushroom Manchurian(Dry Version) | Veg Appetizer |... Ethakka Puttu | Nendran Pazham Puttu | Ripe Plant... Green Chilli Pickle | Pacha Mulakku Achar | North ... Eggless Almond Cookies | Indian Almond Biscuits. Will try it sometime when I’m in a mood to bug Jose ;), haha I so enjoy your writing Maria! So now you know what you should do when you feel cranky… cook something that you miss eating because it's not enjoyed by your partner/kids. Thenga Aracha Vendakkaya Curry is a simple and easy okra curry prepared with coconut and spices flavor. Please do say my thanks to your wife also :), Adding egg to Vendakka curry is new to me, may be I can try it sometime :). :), that stone bowl is too good yaar!I can never have bhindi in liquid curry< though this recipe sounds promosing. I haven’t make okra in ages must write that in vendakka aksharam on my list too :), Thanks Rose dear :) Hope vendakka found a place in your list ;), hi maria… iv been searching for meat ball curry recipe and ended up reading vendekya…. I appreciate every new recipe with okra; thanks for sharing! Next time you do grocery/veggie shopping buy that special ingredient and cook up a storm with it and enjoy. They’re tried, tasted and trusted by over 125,000 smart cooks. U have a nadan dish list kalavara. Thanks for great recipes. Suddenly a thought struck me.. why shouldn't I cook something, just because my husband doesn't like it? Okra is cooked in the tamarind with coconut spices mixture having a nice aroma and texture. Take care, Regards,Mary. You can explore a well detailed Vendakka PalCurry here. Lightly fry the okra with a tbsp of coconut oil and salt and keep aside. I made yr Okra curry, it turned out very tasty everyone at home enjoyed it. Add lemon juice and thick coconut milk. I havent tried it with brinjal, it’s a nice idea :). We do speed tests for the site on a regular basis and it shows good results. Coconut oil Salt. Such a lovely flavorful curry, looks really tempting and inviting.. Lovely okra currry...yummy with hot rice :), coconut milk is better than yogurt i guess, looks yum. Heat oil in a panContinue Reading * Using fenugreek powder and fenugreek seeds is purely optional. Add water if needed to keep moist. I m new to cooking just started to cook. Glad I tried the recipe as it was so delicious and paired perfectly well with Dosai. Cover the skillet and cook covered until the okra is tender, 8 to 10 minutes. Last I heard, marriage is a two way street. it’s so true that we end up not cooking what our hubs/kids dislike! Vendakka Pal Curry is unique and special with fried ladies finger blended with other ingredients and coconut milk. Stir the coconut milk and water together in a small bowl; pour into the mixture. I've often noticed that people who do the cooking at home, tend to cook something which is liked by others and sacrificing their own likes. Vendakka paal curry is a Kerala speciality,mildly spiced coconut milk based curry that goes well with rice.This tastes similar to okra stew as coconut milk is the main highlight.My MIL makes this curry often and that's how I got to know this curry.The okra can be replaced with bitter gourds and bitter gourd coconut milk curry can be made,which I sometime do.The only difference in preparation is that there is no sauteing of bitter gourd(pavakka) like vendakka(okra) to reduce sliminess and vinegar is used to balance flavors instead of lemon juice.The coconut milk is the only substance in the gravy so don't make it very watery.Give this a try and enjoy !! Thanks! Coconut powder: 1 packet, (I used maggi coconut powder, 50 gm) Method: 1. Hi. Will try it out and let you know. Yeah, I like Vendakka paalu curry, we make a similar version at home, but I think we call it Vendakka mappas or pappas…. Pour this into the pot and put salt. But if you use canned coconut milk like I do then this sure is a recipe to list among your quick fix curries. I love cooking n trying out different recipes. We’ve reported it to the concerned authorities, some of them have been removed, but I think some is still there :(. next tiem i want to have vendakka will try this…, Good to know that I’ve company ;) Btw, vendakka pachadi is something that I wanna try. Ok, I need to tell you something else… if you are thinking Okra is my fav veggie and I miss eating it because of Jose,well… that's not the case. Nice to know that you like the recipes :), the way present ur recipes is really and they are worth it. I do hope you find something interesting! Give it a try and see for yourself…. How does your day go on such days? We loved her egg and vendakaya curry very much. I will surely try this recipe. Grind to a fine paste. You can either grind coconut into a fine paste or just add thick coconut milk. * Try using shallots as they are sweeter compared to regular onions. | Puttu Podi | Idiyappam Podi, Pacha Manga Curry | Raw Mango Curry (Kerala Style), Dates Pickle | Eenthappazham Achar (Malabar Style). Jan 18, 2016 - Vendakka thakali curry or vendakka palu curry is Vendakka/okra and thakali/tomato cooked in coconut sauce. (read it in Vendakka Aksharam :), Hi Maria, I liked the write-up and I totally agree with it. I loved reading the prelude to the recipe…esp the “love yourself” part…cheap thrills on days when you are irritated si to do something stubbornly for yourself. I'm not used to this type of dishes but only the photos ask me to taste it. https://secretindianrecipe.com/recipe/vendakka-mappas-okra-coconut-milk Discover below the best of MariasMenu! This Okra curry happened on one such day. Cover the pan and cook for 4-5 mins. I like you recipes but it takes so long for the website to load and for the recipes as well which makes it a bit tiresome and sometimes just makes me go to some other sites. Curry leaves. It can be served as a side dish for appam, chapati or with rice. Add the 2nd milk or thin coconut milk,adjust salt to taste.Cover and simmer for 4-5 mins until the okra cooks up well and the sauce thickens.Add in the lemon juice,adjust salt if required. Keep covered for 10 minutes and then serve warm !! Vendakka Mappas is a traditional Kerala gravy mainly consumed with Rice. Add thin coconut milk and salt. If you haven't noticed, awesome food pics releases so called “happy hormones” ;) So as I was going through this particular cookery book, I saw Okra Curry recipe and almost turned over the page instantly. Hi Maria, Thakkali Curry is another Chaaru Curry (Curry with lot of Gravy) which is made regularly by my Mom. I wrote Vendakka in Vendakka aksharam (Okra in bold letters) on top of my “to buy” list. You can see the earlier recipes of MM here: https://mariasmenu.com/#browse. I tried that .. it came out very tasty. Vendakka (Okra) Paal Curry ... Add thin coconut milk and let cook for 5 minutes with lid on. We won’t complain – but it’s bad karma! Thanks and continue doing the same. Similar recipes in the blog, Brinjal Curry. Ok, that's it, I'm making it and I dont care whether he likes it or not. I am coming with my plate of rice now... to have it with this delicious paal curry... Okra in coconut milk..Wow interesting and yummy, Very tempting okra curry..... pass me some.... :), Delicious curry.

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